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The edible monument: the art of food for festivals

Contents

Food, memory, and taste / Marcia Reed -- Court and civic festivals / Marcia Reed -- Feasting in the streets: carnivals and the cuccagna / Marcia Reed -- Edible prestige / Joseph Imorde -- Of cauliflower and crayfish: serving vessels to awaken the palate / Charissa Bremer-David -- Behind the scenes / Anne Willan.

Contributors

Publisher

  • Publication

    Los Angeles: Getty Research Institute, 2015

  • Year

Is about

  • Subject

Type

  • Language

Classification

  • ISBN

    • 9781606064542
    • 1606064541

Annotations / title notes

  • Notes

    "This volume accompanies the exhibition The Edible Monument: The Art of Food for Festivals, held at the Getty Research Institute from 13 October 2015 to 13 March 2016."--ECIP data view.

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