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Staging the table in Europe 1500-1800

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Contents

Introduction : Setting the stage -- Chapter I. Courtesy and carving : manuscript to print -- Chapter II. The rise of the Trinciante : carving by the book -- Chapter III. Carving and folding visualized : Mattia Giegher's Tre Trattati -- Chapter IV. "Nach italienischer manier" : edible geometry and sleight of hand -- Chapter V. From L'écuyer Tranchant to genteel housekeeper.

Contributors

Publisher

  • Publication

    New York: Bard Graduate Center, [2023]

Is about

  • Subject

  • Period

    1500-1800

Type

  • Language

Classification

  • ISBN

    • 9781941792360
    • 1941792367

Annotations / title notes

  • Notes

    "This catalogue is published in conjunction with the exhibition Staging the Table in Europe 1500-1800 held at Bard Graduate Center Gallery, New York, from February 17 to July 9, 2023."

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