Getting started with the collection:
No image available
Encyclopedia of kitchen history
By
Abstract
"From the discovery of fire to the latest space mission, the Encyclopedia of Kitchen History brings together the rich diversity of kitchen history in one accessible volume. Students, researchers, scholars, and culinary aficionados- from beginners to experts- will find this Encyclopedia to be a fascinating look into the history of the kitchen from the foodstuffs prepared to the tools and implements used as well as the innovators who shaped its function and utility"--Publisher's blurb.
Publisher
Publication
New York: Fitzroy Dearborn, 2004
Year
Is about
Subject
Type
Language
Classification
ISBN
- 9781579583804
- 1579583806
Persistent URL
To refer to this object, please use the following persistent URL: