Culinaire capriolen met Droste cacao

• • Is type of work 

    Books

By

• • Has author 

    Holthausen, Henriëtte

Publisher

• Publication

  Haarlem: Droste, [ca. 1960]

Is about

• Subject

  • As subject 

    eten en drinken
  • As subject 

    kookrecepten
  • As subject 

    genotmiddelen
  • As subject 

    cacao

Type

• Language

  • Has publication language 

    Dutch

Annotations / title notes

• Notes

  Illustraties van Fran de Keuning

Persistent URL

• To refer to this object, please use the following persistent URL:

• https://id.rijksmuseum.nl/300271997